Quantitative - Spoilage and Indicator Organisms

Employing the latest tools and technologies, we offer expert spoilage and indicator organism identification services. As part of our professional services, Silliker microbiologists can help you identify the source of your contamination and devise science-based solutions to prevent future occurrences. Our total solutions approach allows you to proactively identify where problems exist and integrate corrective actions.

Aerobic / Anaerobic plate counts
Coliforms
E. coli
Enterococci
Yeast and Mould counts
Acidophiles
Anaerobes
Psychrotrophs
Spore counts
Thermophiles

For six decades, Silliker has been the acknowledged leader in food microbiology analysis – we invite you to put us to the test.

Click here to contact us to discuss our wide array of microbiology services.

Return to Top